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Please use this identifier to cite or link to this item: http://pqp.ou.ac.lk/handle/94ouslpqp/13492
Title: Diploma in Food Science
Keywords: CYD3612
Introduction to food science and constituents of food
Issue Date: 2023
Publisher: The Open University of Sri Lanka
URI: http://pqp.ou.ac.lk/handle/94ouslpqp/13492
Appears in Collections:Natural Sciences Collection

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